Every time we are pressed for time or have a hectic day, we have no energy to cook for ourselves. On those days, all we want is something easy, quick and hassle-free to make. And when it comes to cooking dishes like this, rice recipes are something that ticks all the boxes. Plus, they are satisfying to the core! You hardly need to do any preparation. Just add your ingredients to a cooker and cook with rice! However, if you are bored with your daily rice recipes, it is time to try out something regional. Here we have some yummy rice recipes from different states for you to try.
Here Are 7 Regional Rice Recipes You Can Try
Nothing gets easier than this! This recipe stands out for its vivid yellow colour and flavourful addition of aromatic spices. Tehri is a wonderful dish that you can prepare quickly and with ease. This recipe is perfect for turning to if you’re craving something rich!
With a tangy tomato, lemon, and curd sauce, and a marinade composed of mint and coriander leaves, this simple-to-make biryani has a mouth-watering edge. It has chicken pieces that will give you the much-needed comfort you crave.
In this dish, raw mangoes are added to the masoor dal. It brings a harmony of salty, sweet, and tangy flavours to your taste buds while being light and comfortable. All you have to do is serve it with steamed rice and aloo bharta to enjoy.
Rajma chawal is comforting to the core. This dish is perfect for making any day, and it is indulgent in every bite. Rajma chawal only requires a handful of ingredients to be cooked and is a hit among everyone. Don’t forget to pair it with a classic Indian salad.
Yakhni is a term for broth that is created from meat that has been boiled with various flavourful whole spices. So, in this Kashmiri pulao recipe, the chicken is cooked in water with a spice potli, and then rice is added along with it! If you wish, you can also add chunks of vegetables.
If you are a Rajasthani food fan, you must have eaten the famous gatte ki sabzi! This time, we suggest you give gatte a new face with this khichdi recipe. Rice and gatte are tossed together in a flavourful spice mix. It is indulgent in every bite.
Seafood lovers, gather! Goa is known for its diverse seafood dishes, and this recipe is a must-try. Here the fish is first marinated and then cooked to perfection. Later it is tossed in with rice and more spices.
So, the next time you want to have something yummy without hard work, these rice recipes are a must-try!